Naomi: Cooking for one and for friends



For years now, even before I wrote the recipes in what I think of as my "static blog," Fiftytworecipesfrommymother, at the request of my children, Sarah and Sam, Sarah had been urging me to keep a daily (more or less) record of my cookings--the meals I make for myself in my (surprisingly) solitary life as well as those I make for friends. For whatever reasons, I've never done it.


But, after months of wandering, I've finally begun. As I haven't quite mastered the art of cooking for one, and love throwing together grand meals at the last minute, I have been encouraging friends to call to check on what I might have on hand any evening for a quick meal. Instructions can be found in my entry for March 20th--What's in Naomi's Refrigerator.

This is primarily a record of the meals I prepare for myself and others, accompanied by "mug shots" of the food (when I remember to photograph before eating). Shot by my phone, with no styling, they may not capture their subjects at their best, but so be it.



Wednesday, May 9, 2012

May 9. Dover Sole. Left-over pasta. Ceviche and Shrimp Cocktail from La Playita

Oatmeal this morning.  I'd thought it would be more substantial and hold me longer, but, perhaps because I didn't bike off to my usual noon yoga class, I was starving by noon.

Consolidating left-overs, I combined the cup or so of remaining vegetable broth with the pasta of many sauces and the brussels sprouts in a heavy sauce pan. As part of my freezer emptying  program, I'd  defrosted a neatly wrapped package of dover sole filets from Whole Foods (it was in the freezer when I returned home in March). I coated the neat little filets (appearing as fresh as the day they were caught), in bread crumbs and quickly sauteed them in olive oil and butter.  With nothing more than a squeeze of lime, they were very good indeed.  For dessert, I watched a fairly recent Maurice Sendak interview with Colbert which might be a must see.

Patty called around 3pm.  She was looking for an appropriate celebration of the excellent weather.  We decided to take a relatively proper hike on the Los Liones Trail to Paseo Miramar.  I hadn't been in the Santa Monica Mountains for close to a year.  The air was cool and clear--flowers were in bloom--pretty close to perfection.
And if that wasn't enough, we braved rush hour traffic on the PCH for a quick run through Trader Joe's-and then made a surprise stop at the La Playita, the taco stand on Lincoln around the corner from Patty (and adjacent to the 99¢ store.   We were quite happy with the taco al pastor and the ceviche.  The shrimp cocktail was a bit bland, but we livened it up with lime juice and hot sauce and congratulated ourselves for our full pleasure afternoon/evening.

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